Picnic Green Beans
Yields 4-6 servings
Picnic Green Beans
15 minPrep Time
20 minCook Time
35 minTotal Time

Ingredients
- 2 cans (16 ounces each) cut green beans, drained
- 2 strips bacon, diced (uncooked)
- 1 can (8 ounces) mushroom pieces, drained
- 1 Tablespoon onion, grated
- 1 can Tomato Soup, undiluted
- 2 Tablespoons Brown Sugar
- 2 teaspoons prepared Mustard (yellow or brown)
Instructions
- In a small skillet over medium heat, cook diced bacon until crisp. Drain.
- In a 3-quart casserole dish, combine bacon, mushrooms, onion, soup, brown sugar and mustard. Mix well.
- Gently stir in green beans.
- Bake uncovered at 350F for 20 minutes (or microwave on 50% power for 8 minutes).
Notes
Perfect side dish for a summer get-together.
7.8.1.2
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https://ugfoodbank.org/picnic-green-beans/
Union Grove Area Foodbank Inc.
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